DESTINATION
CHECK-IN
CHECK-OUT
RATES
Guests Guest
ROOM 1
Guests Guest
ROOM 2
Rooms Room Guests Guest
- Current Location
- Recent Searches
- No places found for the term
-
AAA/CAA
-
Rewards PointsThis rate is available to Rewards members who have earned enough points to redeem (Maximum occupancy of 2 adults not including children.)
-
-
AARP/Senior
-
Government / Military
-
-
Best Rate
Destination has Changed
You will be redirected to the Hotel Search Results page.
Hotel Facade at Portopia Hotel-Worldhotel
Exterior at at Portopia Hotel-Worldhotel
Main Entrance at Portopia Hotel-Worldhotel
Hotel Exterior at Portopia Hotel-Worldhotel
Lobby at Portopia Hotel-Worldhotel
Between Shin-Kobe station/Sannomiya and our hotel.
Located on the 25-26th floor on the main building. Room area: 62.0sqm Bed size: W120cm×L203cm
Separate bathroom and toilet, with double washbasins.
With private sauna
With Japanese cypress bath
OVAL CLUB Celebrity Suite Room
Located on the 25-28th floor on the main building. Room area: 59.2m²-62.0m² Bed size: W122cm×L203cm
OVAL CLUB Executive Suite Room
OVAL CLUB Executive Suite Room
Located on the 25-27th floor on the main building. Room area: 47.7m² Bed size: W180cm×L203cm
OVAL CLUB Corner Suite Room
OVAL CLUB Corner Suite Room
OVAL CLUB Executive Suite/Corner Suite Room
Located on the 27-28th floor on the main building. Room area: 29.6-31.3m² Bed size: W122cm×L203cm
OVAL CLUB Club Twin Room
OVAL CLUB Club Twin Room Bath Room
Located on the 25-28th floor on the main building. Room area: 27.4m²-29.0m² Bed size: W180cm×L203cm
OVAL CLUB Club Double Room
OVAL CLUB Club Double Room Bath Room
Located on the 20-23rd floor on the main building. Room area: 27.4m²-31.3m² Bed size: W122cm×L203cm
Mid Century Twin Room
Mid Century Twin Room Bath Room
Twin Room in the Main Building
Located on the 20-23rd floor on the main building. Room area: 29.0m² Bed size: W180cm×L203cm
Mid Century King Room
Double Room in the Main Building
Located on the 20-23rd floor on the main building. Room area: 22.4m²-25.3m² Bed size: W140cm×L203cm
Small Double Room in the Main Building
Mid Century Double/Small Double Room Bath Room
Located on the 7-15th floor on the main building. Room area: 27.4m²-31.3m² Bed size: W122cm×L203cm
Located on the 8-15th floor on the main building. Room area: 22.4m² Bed size: W140cm×L203cm
Standard Room Bathroom
Located on the 6-10th, 12-15th floor on the south wing. Room area: 38.5m² + Balcony Bed size: W122cm×L203cm
Deluxe Twin Room in the South Wing
Located on the 7-10th, 12-15th floor on the south wing. Room area: 38.5m² + Balcony Bed size: W180cm×L203cm
Deluxe King Room in the South Wing
Deluxe Room Balcony
Deluxe Room Bathroom
Located on the 26th floor on the main building. *For guests staying on the Executive Floor only
You can spend your time at OVAL CLUB being yourself and enjoying to your heart’s desire.
A rich variety of breads baked by the hotel’s boulanger from early in the morning
Kobe beef stew - the tender Kobe beef melts gently in the mouth.
The premium breakfast uses ingredients—produced in Hyogo Prefecture as well as other places in Japan and overseas—that were ordered after careful selection.
We also offer Japanese dishes, including dishes using Kobe beef and wild game from Tamba, rice porridge that can be enjoyed with various toppings, and soft bean curd skin.
The desserts made by our hotel pâtissier and those offering a sense of the season.
Japanese sweets that reflect traditional Japanese culture are also available.
Macha green tea - guests can make macha green tea at the special area offering this experience.
Enjoy the night view of Kobe, said to be worth 10 million dollars, while jazz music plays in the background. Have a glass of wine or cocktail with the hors d'oeuvre that changes daily.
Original cocktail - our staff prepares drinks tailored to the preferences of each guest.
It comes with wired and wireless LAN (Wi-Fi), a monitor, and can accommodate up to 10 persons. Operating hours: 7:00AM～7:30PM Fee: Free of charge for first two hours of use, after which there is a fee of JPY2,500 per 30 minutes *For guests staying on the Executive Floor only
Buffet restaurant. Located on the 30th floor of the main building. It offers 178 seats(including 2 private rooms).
Sky Grill Buffet GOCOCU open kitchen
Our menu offers around 70 different items, including roast and grilled dishes carefully prepared using a special stone oven, as well as appetizers and desserts.
Slow-roasted beef carefully cooked in a custom-built stone oven. Enjoy its juicy flavor and rich taste, brought out through precise and expert temperature control.
Freshly baked hotel-made bread prepared every morning by our in-house pastry chefs.
GOCOCU’s signature breakfast dish, roast beef rice.
We offer a menu featuring ingredients grown across Hyogo’s five regions, as well as carefully selected ingredients sourced from Japan and around the world. Guests can choose between buffet and set menu options.
Kushiage (deep-fried foods on skewers) restaurant. Located on the 4th floor of the south wing. It offers 14 table seats and 10 counter seats.
Kushikatsu is a Japanese dish consisting of bite-sized pieces of meat, seafood, or vegetables that are skewered, coated in batter and breadcrumbs, and then deep-fried until crispy.
Locally sourced ingredients focused on regional production for local consumption.
Sushi restaurant. Located on the 4th floor of the south wing. It offers 12 table seats and 13 counter seats.
Sushiman's master chefs welcome guests with the finest sushi, prepared with skill and panache polished over our 360-year history.
Please come and enjoy the experience of traditional Japanese sushi to the fullest at Sushiman.
Tea lounge. Located on the 1st floor of the main building. It offers 90 seats.
The hotel’s signature apple pie.
Seosnal afternoon tea sets. La Belle Cour is officially certified by the Japan Tea Association as a server of delicious, high-quality tea. *Menu items may vary by season.
Casual dining cafe. Located on the 2nd floor of the main building. It offers 178 seats.
Weekend and public holiday dinner buffet. Popular with families for its casual atmosphere. *May not be held on certain dates. Please check our official website for details.
We also offer à la carte dishes such as salads, pizza, and sandwiches, as well as Japanese-style Western cuisine.
The hotel’s signature seafood pilaf.
Casual French restaurant. Located on the 1st floor of the main building. It offers 20 table seats（including a private room）and 16 counter seats. *Dinner time guests must be 10 years of age or older
A live French dining experience where every sound and aroma is part of the feast.
At our premier counter seats, you can enjoy the aromas and sounds of your meal being prepared, all with a vibrant, live feel.
Casual Japanese restaurant. Located on the 1st floor on the main building. It offers 22 table seats and 7 counter seats.
Oden is a traditional Japanese one-pot dish featuring a variety of ingredients such as daikon radish, eggs, tofu, and fish cakes, slowly simmered in a light soy-based dashi broth.
We offer light dishes, including Japanese set meals and soba noodles. Dinner course menus are also available.
Traditional Japanese restaurant. Located on the 4th floor on the south wing. It offers 117 seats (including 6 private rooms).
Our menu ranges from bento-style meals to full-course dining, suitable for a variety of occasions.
Savor beautifully presented dishes served on elegant tableware.
Steak restaurant. Located on the 2nd floor on the main building. It offers 50 seats (Including a private rooms).
We serve Kobe beef. The finest beef and freshest seafood prepared right before your eyes.
Enjoy sizzling entertainment as food is prepared on a hot iron plate as you watch at your table!
Chinese restaurant. Located on the 29th floor on th main building. It offers 188 seats (Including 4 private rooms).
Based on traditional Chinese cooking, Shukei En's menu features Cantonese dishes with new twists.
An all-you-can-eat dim sum dinner is also available.
Portopia Hall, which can seat 1,702 guests, is fully equipped with excellent audio/visual systems and features. Often used for symposiums and large scale seminars, the Hall can be utilized for a variety of events such as concerts and other entertainment.
International Conference Hall "Portopia Hall"
Large banquet hall that can accommodate up to 3,000 people. Can also be divided into three spaces, each used separately. Along with the Portopia Hall and small and mid-sized banquet rooms, this facility helps you run conventions smoothly.
Large banquet hall that can accommodate up to 1,200 people. Can also be divided into three spaces, each used separately. A variety of lighting colors can be arranged according to concept.
School style (1/3-size, capacity: 240 people)
The décor of this banquet hall is impeccably dignified and formal. For example, real wood doors add a stately accent amid the bright atmosphere.
The décor of this banquet hall is impeccably dignified and formal. For example, real wood doors add a stately accent amid the bright atmosphere.
The banquet hall is located on the top floor of the hotel, where you can enjoy the beautiful view of Kobe.
Mid-sized banquet hall on the top floor of the South Wing, with a splendid view, illuminated by gentle sunlight from the terrace. Entire floor can be exclusively rented out, including lobby and private rooms.
Elegant venue with a design that evokes the jewel topaz.
Diamond-shaped venue can be used freely for your desired purpose, including meetings, social gatherings and more.
Banquet hall "Diamond"
We are able to accommodate the customer’s request while maintaining the same level of food and service as we would in the hotel. Our staff will take care of everything from set-up, preparation, and clean up.
Catering services image
Areas eligible for off-site catering: Anywhere within Kobe city, Ashiya city, Nishinomiya city, Akashi city
Hotel Facade at Portopia Hotel-Worldhotel
Exterior at at Portopia Hotel-Worldhotel
Main Entrance at Portopia Hotel-Worldhotel
Hotel Exterior at Portopia Hotel-Worldhotel
Lobby at Portopia Hotel-Worldhotel
Between Shin-Kobe station/Sannomiya and our hotel.
Located on the 25-26th floor on the main building. Room area: 62.0sqm Bed size: W120cm×L203cm
Separate bathroom and toilet, with double washbasins.
With private sauna
With Japanese cypress bath
OVAL CLUB Celebrity Suite Room
Located on the 25-28th floor on the main building. Room area: 59.2m²-62.0m² Bed size: W122cm×L203cm
OVAL CLUB Executive Suite Room
OVAL CLUB Executive Suite Room
Located on the 25-27th floor on the main building. Room area: 47.7m² Bed size: W180cm×L203cm
OVAL CLUB Corner Suite Room
OVAL CLUB Corner Suite Room
OVAL CLUB Executive Suite/Corner Suite Room
Located on the 27-28th floor on the main building. Room area: 29.6-31.3m² Bed size: W122cm×L203cm
OVAL CLUB Club Twin Room
OVAL CLUB Club Twin Room Bath Room
Located on the 25-28th floor on the main building. Room area: 27.4m²-29.0m² Bed size: W180cm×L203cm
OVAL CLUB Club Double Room
OVAL CLUB Club Double Room Bath Room
Located on the 20-23rd floor on the main building. Room area: 27.4m²-31.3m² Bed size: W122cm×L203cm
Mid Century Twin Room
Mid Century Twin Room Bath Room
Twin Room in the Main Building
Located on the 20-23rd floor on the main building. Room area: 29.0m² Bed size: W180cm×L203cm
Mid Century King Room
Double Room in the Main Building
Located on the 20-23rd floor on the main building. Room area: 22.4m²-25.3m² Bed size: W140cm×L203cm
Small Double Room in the Main Building
Mid Century Double/Small Double Room Bath Room
Located on the 7-15th floor on the main building. Room area: 27.4m²-31.3m² Bed size: W122cm×L203cm
Located on the 8-15th floor on the main building. Room area: 22.4m² Bed size: W140cm×L203cm
Standard Room Bathroom
Located on the 6-10th, 12-15th floor on the south wing. Room area: 38.5m² + Balcony Bed size: W122cm×L203cm
Deluxe Twin Room in the South Wing
Located on the 7-10th, 12-15th floor on the south wing. Room area: 38.5m² + Balcony Bed size: W180cm×L203cm
Deluxe King Room in the South Wing
Deluxe Room Balcony
Deluxe Room Bathroom
Located on the 26th floor on the main building. *For guests staying on the Executive Floor only
You can spend your time at OVAL CLUB being yourself and enjoying to your heart’s desire.
A rich variety of breads baked by the hotel’s boulanger from early in the morning
Kobe beef stew - the tender Kobe beef melts gently in the mouth.
The premium breakfast uses ingredients—produced in Hyogo Prefecture as well as other places in Japan and overseas—that were ordered after careful selection.
We also offer Japanese dishes, including dishes using Kobe beef and wild game from Tamba, rice porridge that can be enjoyed with various toppings, and soft bean curd skin.
The desserts made by our hotel pâtissier and those offering a sense of the season.
Japanese sweets that reflect traditional Japanese culture are also available.
Macha green tea - guests can make macha green tea at the special area offering this experience.
Enjoy the night view of Kobe, said to be worth 10 million dollars, while jazz music plays in the background. Have a glass of wine or cocktail with the hors d'oeuvre that changes daily.
Original cocktail - our staff prepares drinks tailored to the preferences of each guest.
It comes with wired and wireless LAN (Wi-Fi), a monitor, and can accommodate up to 10 persons. Operating hours: 7:00AM～7:30PM Fee: Free of charge for first two hours of use, after which there is a fee of JPY2,500 per 30 minutes *For guests staying on the Executive Floor only
Buffet restaurant. Located on the 30th floor of the main building. It offers 178 seats(including 2 private rooms).
Sky Grill Buffet GOCOCU open kitchen
Our menu offers around 70 different items, including roast and grilled dishes carefully prepared using a special stone oven, as well as appetizers and desserts.
Slow-roasted beef carefully cooked in a custom-built stone oven. Enjoy its juicy flavor and rich taste, brought out through precise and expert temperature control.
Freshly baked hotel-made bread prepared every morning by our in-house pastry chefs.
GOCOCU’s signature breakfast dish, roast beef rice.
We offer a menu featuring ingredients grown across Hyogo’s five regions, as well as carefully selected ingredients sourced from Japan and around the world. Guests can choose between buffet and set menu options.
Kushiage (deep-fried foods on skewers) restaurant. Located on the 4th floor of the south wing. It offers 14 table seats and 10 counter seats.
Kushikatsu is a Japanese dish consisting of bite-sized pieces of meat, seafood, or vegetables that are skewered, coated in batter and breadcrumbs, and then deep-fried until crispy.
Locally sourced ingredients focused on regional production for local consumption.
Sushi restaurant. Located on the 4th floor of the south wing. It offers 12 table seats and 13 counter seats.
Sushiman's master chefs welcome guests with the finest sushi, prepared with skill and panache polished over our 360-year history.
Please come and enjoy the experience of traditional Japanese sushi to the fullest at Sushiman.
Tea lounge. Located on the 1st floor of the main building. It offers 90 seats.
The hotel’s signature apple pie.
Seosnal afternoon tea sets. La Belle Cour is officially certified by the Japan Tea Association as a server of delicious, high-quality tea. *Menu items may vary by season.
Casual dining cafe. Located on the 2nd floor of the main building. It offers 178 seats.
Weekend and public holiday dinner buffet. Popular with families for its casual atmosphere. *May not be held on certain dates. Please check our official website for details.
We also offer à la carte dishes such as salads, pizza, and sandwiches, as well as Japanese-style Western cuisine.
The hotel’s signature seafood pilaf.
Casual French restaurant. Located on the 1st floor of the main building. It offers 20 table seats（including a private room）and 16 counter seats. *Dinner time guests must be 10 years of age or older
A live French dining experience where every sound and aroma is part of the feast.
At our premier counter seats, you can enjoy the aromas and sounds of your meal being prepared, all with a vibrant, live feel.
Casual Japanese restaurant. Located on the 1st floor on the main building. It offers 22 table seats and 7 counter seats.
Oden is a traditional Japanese one-pot dish featuring a variety of ingredients such as daikon radish, eggs, tofu, and fish cakes, slowly simmered in a light soy-based dashi broth.
We offer light dishes, including Japanese set meals and soba noodles. Dinner course menus are also available.
Traditional Japanese restaurant. Located on the 4th floor on the south wing. It offers 117 seats (including 6 private rooms).
Our menu ranges from bento-style meals to full-course dining, suitable for a variety of occasions.
Savor beautifully presented dishes served on elegant tableware.
Steak restaurant. Located on the 2nd floor on the main building. It offers 50 seats (Including a private rooms).
We serve Kobe beef. The finest beef and freshest seafood prepared right before your eyes.
Enjoy sizzling entertainment as food is prepared on a hot iron plate as you watch at your table!
Chinese restaurant. Located on the 29th floor on th main building. It offers 188 seats (Including 4 private rooms).
Based on traditional Chinese cooking, Shukei En's menu features Cantonese dishes with new twists.
An all-you-can-eat dim sum dinner is also available.
Portopia Hall, which can seat 1,702 guests, is fully equipped with excellent audio/visual systems and features. Often used for symposiums and large scale seminars, the Hall can be utilized for a variety of events such as concerts and other entertainment.
International Conference Hall "Portopia Hall"
Large banquet hall that can accommodate up to 3,000 people. Can also be divided into three spaces, each used separately. Along with the Portopia Hall and small and mid-sized banquet rooms, this facility helps you run conventions smoothly.
Large banquet hall that can accommodate up to 1,200 people. Can also be divided into three spaces, each used separately. A variety of lighting colors can be arranged according to concept.
School style (1/3-size, capacity: 240 people)
The décor of this banquet hall is impeccably dignified and formal. For example, real wood doors add a stately accent amid the bright atmosphere.
The décor of this banquet hall is impeccably dignified and formal. For example, real wood doors add a stately accent amid the bright atmosphere.
The banquet hall is located on the top floor of the hotel, where you can enjoy the beautiful view of Kobe.
Mid-sized banquet hall on the top floor of the South Wing, with a splendid view, illuminated by gentle sunlight from the terrace. Entire floor can be exclusively rented out, including lobby and private rooms.
Elegant venue with a design that evokes the jewel topaz.
Diamond-shaped venue can be used freely for your desired purpose, including meetings, social gatherings and more.
Banquet hall "Diamond"
We are able to accommodate the customer’s request while maintaining the same level of food and service as we would in the hotel. Our staff will take care of everything from set-up, preparation, and clean up.
Catering services image
Areas eligible for off-site catering: Anywhere within Kobe city, Ashiya city, Nishinomiya city, Akashi city
Hotel Policies
About This Hotel
ROOMS
Filters
Sort by room type
Attention
Changing the rate will require you to reselect all previously chosen room rates
RATES
-
AAA/CAA
-
Rewards PointsThis rate is available to Rewards members who have earned enough points to redeem (Maximum occupancy of 2 adults not including children.)
-
-
AARP/Senior
-
Government / Military
-
-
Best Rate